100% Vegetarian
4.9 (120+ reviews)

Summer Berry-Coconut Milk Ice Pops

Summer Berry-Coconut Milk Ice Pops is a flavorful Continental Global Delicacies dish prepared with quality ingredients. Combine strawberries, blueberries, and blackberries with sugar and cardamom in a small saucepan.

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ItzLyfe Culinary Kitchen Master Tested • Updated Today
Summer Berry-Coconut Milk Ice Pops
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Prep Time 15 mins
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Cook Time 20 mins
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Total Time 35 mins
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Servings 4 Servings
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Calories ~340 kcal
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Difficulty Moderate
Difficulty Levels Guide
  • Easy Prep ≤ 4 steps · Fast & beginner friendly
  • Moderate 5–8 steps · Everyday home cooking
  • Expert ≥ 9 steps · Multi-step advanced prep
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Ingredients Required

Tap or click any ingredient to check off during cooking
7 Items
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Step-by-Step Cooking Method

Follow numbered steps for authentic taste and perfection
Total 6 Steps
01

Combine strawberries, blueberries, and blackberries with sugar and cardamom in a small saucepan.

02

Cook over low heat, stirring regularly, for 5-7 minutes, until berries are soft but not falling apart.

03

Remove from heat and stir in coconut milk.

04

Carefully pour warm berry mixture into a pitcher.

05

Pour mix into molds, helping some of the berries along with a spoon so they're evenly distributed.

06

Freeze at least 4 hours (insert sticks when partially frozen) and up to 1 month.

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Chef's Secret Tips & Serving Pairings

  • Serve hot and fresh as a wholesome vegetarian meal.
  • Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.

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