Tomato Gravy
Tomato Gravy is a flavorful Continental Global Delicacies dish prepared with quality ingredients. Melt butter in a large saucepan over medium heat.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionMelt butter in a large saucepan over medium heat.
Add onions and thyme; cook, stirring often, until onions are soft and translucent, about 10 minutes.
Add flour; stir constantly for 3 minutes.
Add tomatoes with juices; cook over medium heat, stirring occasionally, until thickened and flavors meld, about 30 minutes.
Discard thyme.
Stir in scallions, cream, and 1/8 teaspoon cayenne.
Season to taste with salt, pepper, and more cayenne, if desired.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.