Berry Compote with Crispy Won Ton Strips and Vanilla Ice Cream
Berry Compote with Crispy Won Ton Strips and Vanilla Ice Cream is a flavorful Continental Desserts & Baking dish prepared with quality ingredients. Combine berries in a large bowl.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionCombine berries in a large bowl.
Heat wine, crème de cassis, and sugar in a small heavy saucepan, stirring, until sugar is dissolved, then pour over berries.
Toss gently and let stand 10 minutes.
Heat 1/2 inch oil in a heavy skillet over moderate heat until a won ton strip sizzles when added.
Fry strips in 2 or 3 batches, stirring gently with a slotted spoon, until golden, about 30 seconds.
Drain on paper towels.
Top compote with ice cream, then won ton strips.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome non-vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.