100% Vegetarian
Dessert Recipes Continental
4.9 (120+ reviews)

Citrus Pumpkin Pie With Grand Marnier Cream

Citrus Pumpkin Pie With Grand Marnier Cream is a flavorful Continental Desserts & Baking dish prepared with quality ingredients. Mix lemon peel and orange peel into Perfect Pumpkin Pie filling.

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Citrus Pumpkin Pie With Grand Marnier Cream
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Prep Time 16 mins
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Cook Time 21 mins
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Total Time 37 mins
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Servings 4 Servings
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Calories ~340 kcal
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Difficulty Moderate
Difficulty Levels Guide
  • Easy Prep ≤ 4 steps · Fast & beginner friendly
  • Moderate 5–8 steps · Everyday home cooking
  • Expert ≥ 9 steps · Multi-step advanced prep
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Ingredients Required

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8 Items
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Step-by-Step Cooking Method

Follow numbered steps for authentic taste and perfection
Total 7 Steps
01

Mix lemon peel and orange peel into Perfect Pumpkin Pie filling.

02

Bake and cool as directed.

03

Beat chilled whipping cream, sugar, and Grand Marnier until peaks form.

04

Spread over pie.

05

Garnish with candied orange peel.

06

Can be made 1 day ahead.

07

Cover and chill.

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Chef's Secret Tips & Serving Pairings

  • Serve hot and fresh as a wholesome vegetarian meal.
  • Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.

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