Chinese Char Siu Grilled Lamb Chops
Chinese Char Siu Grilled Lamb Chops is a flavorful Chinese Chinese Recipes dish prepared with quality ingredients. Whisk first 6 ingredients in small bowl.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionWhisk first 6 ingredients in small bowl.
Transfer to large resealable plastic bag.
Add lamb; seal bag and turn to coat.
Marinate in refrigerator at least 4 hours or overnight.
Prepare barbecue (medium-high heat).
Drain lamb, leaving some marinade clinging.
Grill lamb until slightly charred and cooked to desired doneness, about 21/2 minutes per side for medium-rare.
Transfer to platter.
Stir honey and 1 tablespoon water in small skillet over medium heat until warm.
Brush over lamb chops.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome non-vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.