Ginger-Garlic Hummus
Ginger-Garlic Hummus is a flavorful Chinese Chinese Recipes dish prepared with quality ingredients. Using on/off turns, mince garlic and ginger in processor.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionUsing on/off turns, mince garlic and ginger in processor.
Add beans, reserved bean liquid, cashew butter, rice vinegar, soy sauce, chili-garlic sauce, and ground star anise.
Process mixture to coarse puree.
Add cilantro and green onion; process to combine.
Transfer to bowl; garnish with whole star anise, if desired.
*Available in the Asian foods section of many supermarkets and at Asian markets.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.