Agave-Sweetened Orange-Orange Pekoe Tea
Agave-Sweetened Orange-Orange Pekoe Tea is a flavorful Continental Global Delicacies dish prepared with quality ingredients. • In a stockpot, combine the water and cinnamon sticks and bring to a boil.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfection• In a stockpot, combine the water and cinnamon sticks and bring to a boil.
Remove from heat and immediately add the tea bags, orange juice, lemon juice, and agave nectar.
Cover and let stand for 30 minutes.
• Remove the lid, allow the tea to cool, and remove the tea bags with a slotted spoon.
• To serve, ladle into pint-size canning jars filled with ice and garnish with orange wedges.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.