Blood Orange Jell-O Shots
Blood Orange Jell-O Shots is a flavorful Continental Global Delicacies dish prepared with quality ingredients. Soak gelatin in 1/2 cup cold water in a small bowl 10 minutes.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionSoak gelatin in 1/2 cup cold water in a small bowl 10 minutes.
Meanwhile, stir vodka, lemon juice, simple syrup, Campari, bitters, and 1 1/4 cups blood orange juice in a large measuring glass.
Heat gelatin mixture and remaining 1/2 cup blood orange juice in a small saucepan over low, stirring to dissolve gelatin; add to vodka mixture.
Strain into 2-oz. plastic cups; chill until set, at least 6 hours and up to 5 days.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.