Garlic Cheddar Biscuits
Garlic Cheddar Biscuits is a flavorful Continental Global Delicacies dish prepared with quality ingredients. Preheat oven to 425°F.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionPreheat oven to 425°F.
Combine flour, baking powder, 1/2 teaspoon garlic powder and salt.
Using a pastry blender or 2 forks cut in shortening until mixture is crumbly.
With a fork, add buttermilk and cheese and stir until mixture forms a soft dough.
Drop dough by 1/4 cupfuls onto greased cookie sheet.
Combine butter and remaining 1/4 teaspoon garlic powder (if using); brush on biscuit tops.
Bake 10-12 minutes or until golden brown.
This recipe is made available as a courtesy by Davis, a trademark of the Clabber Girl Corporation.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.