Greek-Spiced Baked Shrimp
Greek-Spiced Baked Shrimp is a flavorful Continental Global Delicacies dish prepared with quality ingredients. Preheat oven to 375°F with rack in middle.
-
Easy Prep ≤ 4 steps · Fast & beginner friendly
-
Moderate 5–8 steps · Everyday home cooking
-
Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionPreheat oven to 375°F with rack in middle.
Cook onion and garlic in oil with 1/4 teaspoon salt in a 4-quart heavy saucepan over medium heat until softened, about 5 minutes.
Stir in spices and cook, stirring, 30 seconds.
Add chopped tomatoes with juice and sugar and simmer, uncovered, stirring occasionally, until slightly thickened, about 20 minutes.
Remove from heat.
Season shrimp with 1/8 teaspoon salt, then stir into tomato sauce.
Transfer to a 2-quart shallow baking dish and top with feta.
Bake until just cooked through, 18 to 20 minutes.
Serve sprinkled with dill.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome non-vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.