Grilled Sweet Corn with Basil Butter
Grilled Sweet Corn with Basil Butter is a flavorful Continental Global Delicacies dish prepared with quality ingredients. Stir herbs into butter and let stand at room temperature while preparing corn.
-
Easy Prep ≤ 4 steps · Fast & beginner friendly
-
Moderate 5–8 steps · Everyday home cooking
-
Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionStir herbs into butter and let stand at room temperature while preparing corn.
Prepare grill for direct-heat cooking over medium-hot charcoal (medium high for gas).
Pull husks back from corn, covered only if using a gas grill, turning frequently, until tender, 15 to 18 minutes.
Serve with basil butter and salt.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.