Lemon-Raspberry French Toast Strata
Lemon-Raspberry French Toast Strata is a flavorful Continental Global Delicacies dish prepared with quality ingredients. Arrange rack in center of the oven and preheat to 350°F.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionArrange rack in center of the oven and preheat to 350°F.
Lightly butter 9- by 13-inch glass baking dish or 14-inch oval gratin dish.
Pour in maple syrup; scatter bread cubes and raspberries in dish.
In large bowl, whisk together eggs, milk, lemon zest, and salt; pour over bread cubes.
Bake strata until puffed and golden brown, about 45 minutes.
Transfer to rack to cool 5 minutes, then serve warm with additional maple syrup.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.