Pineapple Granita
Pineapple Granita is a flavorful Continental Global Delicacies dish prepared with quality ingredients. Combine sugar with 1/4 cup water in a small saucepan over medium-high heat.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionCombine sugar with 1/4 cup water in a small saucepan over medium-high heat.
Simmer until sugar is dissolved, stirring once or twice.
Whisk juice into the sugar syrup and pour into a 9 x 9 x 2-inch pan.
Freeze 2-3 hours, pulling a fork through the mixture every 30 minutes to make granules.
Serve in glasses garnished with mint.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.