Red Chili Onion Rings
Red Chili Onion Rings is a flavorful Continental Global Delicacies dish prepared with quality ingredients. Place onions in bowl.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionPlace onions in bowl.
Pour milk over; let stand 30 minutes, tossing occasionally.
Whisk flour, Red Chili Powder, cumin, paprika and salt in large bowl.
Pour enough oil into large pot to reach depth of 3 inches.
Heat to 350°F.
Working with a few onion rings at a time, shake off excess milk.
Dip into flour mixture, coating lightly.
Add onion rings to pot; deep-fry until golden, about 45 seconds.
Drain on paper towels and serve.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.