Sugar Snap Pea Salad
Sugar Snap Pea Salad is a flavorful Continental Global Delicacies dish prepared with quality ingredients. Whisk buttermilk, yogurt, lemon juice, garlic, and a large pinch of salt in a medium bowl.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionWhisk buttermilk, yogurt, lemon juice, garlic, and a large pinch of salt in a medium bowl.
Toss sugar snap peas, 2 Tbsp. oil, and 1 tsp. lemon zest in another medium bowl; season with salt and pepper.
Pour dressing into a shallow bowl and pile sugar snap peas in the center.
Drizzle with more oil, season with more pepper, and top with more lemon zest.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.