Spicy Horseradish Mustard
Spicy Horseradish Mustard is a flavorful Continental Global Delicacies dish prepared with quality ingredients. In large jar, combine all ingredients and 1/2 cup water and shake well.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionIn large jar, combine all ingredients and 1/2 cup water and shake well.
Cover and refrigerate 48 hours.
In food processor, process mixture until smooth, about 2 minutes.
Divide among 6 (4-ounce) sterilized mason jars.
Seal jars and store in cool, dark place for 2 weeks before opening. (Mustard can be eaten immediately, but flavors will not have had a chance to meld.).
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.