Tajín-Seasoned Vegetable Spears
Tajín-Seasoned Vegetable Spears is a flavorful Continental Global Delicacies dish prepared with quality ingredients. Place jicama, cucumbers, and hearts of palm cut sides up on cutting board and squeeze lime halves over.
Prep Time
15 mins
Cook Time
20 mins
Total Time
35 mins
Servings
4 Servings
Calories
~340 kcal
Difficulty
Easy Prep
Difficulty Levels
Guide
-
Easy Prep ≤ 4 steps · Fast & beginner friendly
-
Moderate 5–8 steps · Everyday home cooking
-
Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
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6 Items
Step-by-Step Cooking Method
Follow numbered steps for authentic taste and perfection
Total 3 Steps
01
Place jicama, cucumbers, and hearts of palm cut sides up on cutting board and squeeze lime halves over.
02
Sprinkle with Tajín and season with salt.
03
Arrange vegetables upright in tall glasses or jars to serve.
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Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.
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