100% Vegetarian
4.9 (120+ reviews)

Infinity Pool

Infinity Pool is a flavorful Continental Global Delicacies dish prepared with quality ingredients. Up to 1 day before serving, make the batch.

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ItzLyfe Culinary Kitchen Master Tested • Updated Today
Infinity Pool
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Prep Time 16 mins
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Cook Time 21 mins
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Total Time 37 mins
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Servings 4 Servings
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Calories ~340 kcal
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Difficulty Moderate
Difficulty Levels Guide
  • Easy Prep ≤ 4 steps · Fast & beginner friendly
  • Moderate 5–8 steps · Everyday home cooking
  • Expert ≥ 9 steps · Multi-step advanced prep
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Ingredients Required

Tap or click any ingredient to check off during cooking
8 Items
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Step-by-Step Cooking Method

Follow numbered steps for authentic taste and perfection
Total 7 Steps
01

Up to 1 day before serving, make the batch.

02

Pour chilled mezcal, chilled Lillet blanc, chilled simple syrup, celery bitters, and water into a 2-quart pitcher and stir to mix.

03

Seal well, covering with plastic wrap if needed, and refrigerate.

04

Up to 2 hours before serving, prepare celery and lemon juices and stir into pitcher mix.

05

Reseal and return to refrigerator if not serving immediately.

06

To serve, stir mixture well.

07

Place a large ice cube in each rocks glass, then pour in cocktail and garnish with a small pinch of smoked salt and a lemon wheel, if desired.

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Chef's Secret Tips & Serving Pairings

  • Serve hot and fresh as a wholesome vegetarian meal.
  • Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.

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