Tamarind and Vodka Cocktail
Tamarind and Vodka Cocktail is a flavorful Continental Global Delicacies dish prepared with quality ingredients. Stir 8 cups water, sugar, 1/2 cup tamarind concentrate, and 2 tablespoons lime juice in large pitcher until sugar dissolves.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionStir 8 cups water, sugar, 1/2 cup tamarind concentrate, and 2 tablespoons lime juice in large pitcher until sugar dissolves.
DO AHEAD: Cocktail base can be made 1 day ahead.
Cover and refrigerate.
Combine 1/2 cup cocktail base, 3 tablespoons vodka, 2 teaspoons tamarind concentrate, and 1 teaspoon lime juice in cocktail shaker.
Add 1 cup ice cubes; shake 30 seconds to chill.
Strain into 2 Martini glasses.
Garnish with lime slices.
Repeat 3 more times for 8 cocktails.
Often labeled "concentrate cooking tamarind, "tamarind concentrate can be found at Thai and Asian markets.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.