Tomato Barbecue Baby Back Ribs
Tomato Barbecue Baby Back Ribs is a flavorful Continental Global Delicacies dish prepared with quality ingredients. Put oven rack in lower third of oven and preheat oven to 350°F.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionPut oven rack in lower third of oven and preheat oven to 350°F.
Line a 17- by 12- by 1-inch shallow baking pan with foil.
Stir together all sauce ingredients in a 2-quart heavy saucepan and bring to a boil over moderate heat.
Reduce heat and simmer, covered, 15 minutes.
Transfer sauce to a food processor and purée until smooth.
Coat both sides of ribs with sauce.
Arrange ribs, meaty side up, in 1 layer in baking pan, overlapping if necessary.
Cover pan tightly with foil and bake ribs 1 hour.
Remove foil (from top) and bake ribs 1 hour more.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.