3-Ingredient Peppermint Rocky Road Candies
3-Ingredient Peppermint Rocky Road Candies is a flavorful Continental Desserts & Baking dish prepared with quality ingredients. Line 2 rimmed baking sheets with parchment or wax paper.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionLine 2 rimmed baking sheets with parchment or wax paper.
Heat chocolate in a medium heatproof bowl set over a medium pot of barely simmering water (bottom of bowl should not touch water), stirring occasionally, or in short bursts in the microwave, stirring in between bursts, until chocolate is melted and smooth.
Fold marshmallows and 1/2 cup candies into chocolate until evenly combined.
Drop heaping tablespoonfuls of chocolate mixture onto prepared baking sheets; sprinkle with remaining 1/4 cup candies.
Chill until set, about 30 minutes.
Serve at room temperature.
Candies can be made 5 days ahead; transfer to an airtight container and chill.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.