Chocolate Chunks with Cherries and Pistachios
Chocolate Chunks with Cherries and Pistachios is a flavorful Continental Desserts & Baking dish prepared with quality ingredients. In a large microwaveable bowl, combine chocolate, milk, butter, and salt.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionIn a large microwaveable bowl, combine chocolate, milk, butter, and salt.
Place bowl in microwave and heat on high for 3 minutes, stirring every 30 seconds.
Remove and whisk until combined and smooth. (If chocolate is not completely melted after whisking, return to microwave for 1 minute and repeat step.).
Stir in pistachios and cherries.
Line the bottom and sides of a 9 x 9-inch pan with plastic wrap.
Pour chocolate mixture into pan, scraping bowl, and smooth out evenly.
Refrigerate until firm, about 1 hour.
Remove pan from refrigerator and invert chocolate mixture onto a cutting board.
Remove plastic and cut chocolate with a knife into desired shape and size.
Serve at room temperature.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.