Cold Sesame Noodles with Summer Vegetables
Cold Sesame Noodles with Summer Vegetables is a flavorful Continental Desserts & Baking dish prepared with quality ingredients. Whisk first four ingredients in a large bowl.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionWhisk first four ingredients in a large bowl.
Add vegetables; toss to coat.
Season with salt and pepper.
Cook noodles in a large pot of boiling salted water, stirring occasionally, until al dente; drain.
Run noodles under cold water to cool them; drain well and add to bowl with vegetables.
Add cilantro and scallions; season to taste with salt and pepper.
Sprinkle sesame seeds over and serve.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.
