100% Vegetarian
Dessert Recipes Continental
4.9 (120+ reviews)

Cucumber and Radish Salad

Cucumber and Radish Salad is a flavorful Continental Desserts & Baking dish prepared with quality ingredients. Preheat oven to 350°F.

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Cucumber and Radish Salad
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Prep Time 16 mins
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Cook Time 20 mins
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Total Time 36 mins
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Servings 4 Servings
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Calories ~340 kcal
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Difficulty Moderate
Difficulty Levels Guide
  • Easy Prep ≤ 4 steps · Fast & beginner friendly
  • Moderate 5–8 steps · Everyday home cooking
  • Expert ≥ 9 steps · Multi-step advanced prep
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Ingredients Required

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8 Items
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Step-by-Step Cooking Method

Follow numbered steps for authentic taste and perfection
Total 6 Steps
01

Preheat oven to 350°F.

02

Spread almonds out on a rimmed baking sheet.

03

Toast, tossing occasionally, until golden brown, 8-10 minutes; let cool.

04

Whisk shallot, oil, and vinegar in a large bowl; season with salt and pepper.

05

Add cucumbers, radishes, parsley, and almonds; toss to coat.

06

Season with salt and pepper.

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Chef's Secret Tips & Serving Pairings

  • Serve hot and fresh as a wholesome vegetarian meal.
  • Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.

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