Grilled Halloumi with Watercress
Grilled Halloumi with Watercress is a flavorful Middle Eastern Middle Eastern Recipes dish prepared with quality ingredients. Prepare a grill for medium-high heat.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionPrepare a grill for medium-high heat.
Grill halloumi until browned and soft, about 2 minutes per side.
Let cool slightly; break into large pieces.
Place in a large bowl.
Add watercress, oil, and lemon juice to cheese and toss to combine; season with salt and pepper.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.