3-Ingredient Maple-Cardamom Salmon
3-Ingredient Maple-Cardamom Salmon is a flavorful Continental Global Delicacies dish prepared with quality ingredients. Preheat oven to 275°F.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionPreheat oven to 275°F.
Whisk oil, maple syrup, and cardamom in a small bowl.
Place salmon in a large baking dish and brush with cardamom syrup on all sides.
Marinate at room temperature 30 minutes.
Season each side of salmon with 1 tsp. salt.
Bake until salmon is firm but still pink in the center, 22–25 minutes (if you prefer salmon more well done, cook an additional 5 minutes).
Flake salmon into large pieces and arrange on a platter.
Top with dill, if using.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome non-vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.
