Chile-Garlic Shrimp
Chile-Garlic Shrimp is a flavorful Continental Global Delicacies dish prepared with quality ingredients. Heat oil in a medium sauté pan over high heat.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionHeat oil in a medium sauté pan over high heat.
Sauté garlic until browned, about 2 minutes.
Add shrimp and chiles; sauté until shrimp are cooked through, about 4 minutes.
Add brandy and cook 1 minute more.
Remove from heat.
Transfer to a platter or divide equally among 8 small plates.
Sprinkle with parsley, add salt to taste and serve.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome non-vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.