Crispy Chicken Wings
Crispy Chicken Wings is a flavorful Continental Global Delicacies dish prepared with quality ingredients. Preheat oven 425°F.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionPreheat oven 425°F.
Using kitchen scissors, trim the tips from the wings and discard.
Cut the wings in half at the joint and place in a plastic bag with the cornstarch.
Shake to coat, dusting off any excess cornstarch.
Place the oil, salt, five-spice and dried chili flakes in a large bowl.
Add the wings and toss to coat.
Place on a baking sheet lined with non-stick parchment paper and roast for 25–30 minutes or until crisp.
Serve with chili sauce, chilies and chili mayonnaise.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome non-vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.