100% Vegetarian
4.9 (120+ reviews)

Kimchi Toast

Kimchi Toast is a flavorful Continental Global Delicacies dish prepared with quality ingredients. Mix cream cheese and ¾ cup kimchi in a medium bowl.

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ItzLyfe Culinary Kitchen Master Tested • Updated Today
Kimchi Toast
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Prep Time 16 mins
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Cook Time 20 mins
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Total Time 36 mins
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Servings 4 Servings
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Calories ~340 kcal
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Difficulty Moderate
Difficulty Levels Guide
  • Easy Prep ≤ 4 steps · Fast & beginner friendly
  • Moderate 5–8 steps · Everyday home cooking
  • Expert ≥ 9 steps · Multi-step advanced prep
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Ingredients Required

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8 Items
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Step-by-Step Cooking Method

Follow numbered steps for authentic taste and perfection
Total 6 Steps
01

Mix cream cheese and ¾ cup kimchi in a medium bowl.

02

Toss scallions and cilantro in a small bowl to combine.

03

Squeeze in juice from lime, season with salt, and toss again.

04

Smear kimchi cream cheese over each slice of bread.

05

Top with scallion salad and more kimchi (if using).

06

Drizzle with chili oil; sprinkle with sesame seeds.

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Chef's Secret Tips & Serving Pairings

  • Serve hot and fresh as a wholesome vegetarian meal.
  • Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.

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