Leafy Greens With Spicy Garlic Oil
Leafy Greens With Spicy Garlic Oil is a flavorful Continental Global Delicacies dish prepared with quality ingredients. Prepare a grill for medium-high heat.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionPrepare a grill for medium-high heat.
Bring garlic, oil, red pepper flakes, and 1/2 tsp. salt to a boil in a small saucepan over medium.
Cook until garlic is golden.
Let cool; season with salt and pepper.
Combine greens and oil in a large bowl, massaging oil into greens.
Grill until lightly charred and softened, about 1 minute per side.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.