Sweet Potato Wedges with Lime Mayo
Sweet Potato Wedges with Lime Mayo is a flavorful Continental Global Delicacies dish prepared with quality ingredients. Preheat oven to 450°F.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionPreheat oven to 450°F.
Toss sweet potatoes and oil on a foil-lined large rimmed baking sheet; season with salt and pepper.
Roast, turning once, until golden brown and crisp, 25-30 minutes.
Meanwhile, whisk mayonnaise, lime zest, and juice in a small bowl.
Season fries with salt, top with cilantro, and serve with lime mayo for dipping.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.