100% Vegetarian
Dessert Recipes Continental
4.9 (120+ reviews)

Avocado Salad

Avocado Salad is a flavorful Continental Desserts & Baking dish prepared with quality ingredients. Whisk together lemon juice, 1/2 teaspoon salt, and 1/4 teaspoon pepper, then whisk in oil.

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Avocado Salad
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Prep Time 15 mins
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Cook Time 20 mins
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Total Time 35 mins
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Servings 4 Servings
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Calories ~340 kcal
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Difficulty Easy Prep
Difficulty Levels Guide
  • Easy Prep ≤ 4 steps · Fast & beginner friendly
  • Moderate 5–8 steps · Everyday home cooking
  • Expert ≥ 9 steps · Multi-step advanced prep
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Ingredients Required

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6 Items
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Step-by-Step Cooking Method

Follow numbered steps for authentic taste and perfection
Total 4 Steps
01

Whisk together lemon juice, 1/2 teaspoon salt, and 1/4 teaspoon pepper, then whisk in oil.

02

Quarter, pit, and peel avocados, then cut into bite-size pieces.

03

Toss with greens, radishes, and just enough dressing to coat.

04

Season with salt and pepper.

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Chef's Secret Tips & Serving Pairings

  • Serve hot and fresh as a wholesome vegetarian meal.
  • Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.

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