100% Vegetarian
Dessert Recipes Continental
4.9 (120+ reviews)

Mussels with Parsley and Garlic

Mussels with Parsley and Garlic is a flavorful Continental Desserts & Baking dish prepared with quality ingredients. Preheat oven to 450°F.

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ItzLyfe Culinary Kitchen Master Tested • Updated Today
Mussels with Parsley and Garlic
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Prep Time 15 mins
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Cook Time 20 mins
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Total Time 35 mins
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Servings 4 Servings
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Calories ~340 kcal
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Difficulty Moderate
Difficulty Levels Guide
  • Easy Prep ≤ 4 steps · Fast & beginner friendly
  • Moderate 5–8 steps · Everyday home cooking
  • Expert ≥ 9 steps · Multi-step advanced prep
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Ingredients Required

Tap or click any ingredient to check off during cooking
6 Items
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Step-by-Step Cooking Method

Follow numbered steps for authentic taste and perfection
Total 5 Steps
01

Preheat oven to 450°F.

02

Spread mussels in a 13- by 9-inch baking dish.

03

Blend all remaining ingredients to a paste in a food processor.

04

Spoon mixture over mussels.

05

Cover tightly with foil and bake in middle of oven until all mussels are open, 12 to 15 minutes. (Discard any unopened mussels.).

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Chef's Secret Tips & Serving Pairings

  • Serve hot and fresh as a wholesome vegetarian meal.
  • Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.

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