Spiced Up, Oven-Fried Chicken
Spiced Up, Oven-Fried Chicken is a flavorful Continental Desserts & Baking dish prepared with quality ingredients. Preheat the oven to 350°F.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionPreheat the oven to 350°F.
Line two baking sheets with aluminum foil or spray with nonstick cooking spray.
Combine the crushed cornflakes in a large bowl with the smoked paprika, salt, and pepper.
Lightly beat eggs with the milk in a bowl.
Dip the chicken into the egg mixture, shaking off excess, and then into the crumbs, coating well.
Place on the baking sheets, leaving space between the pieces.
Bake, in batches, for 1 hour or until golden brown and cooked through.
To serve, arrange the chicken on a large platter and sprinkle with parsley.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome non-vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.