Grilled Vanilla French Toast
Grilled Vanilla French Toast is a flavorful French French Receipes dish prepared with quality ingredients. Light a grill or preheat a grill pan.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionLight a grill or preheat a grill pan.
In a shallow baking dish, whisk the eggs with the sugar, salt and vanilla extract.
Whisk in the half-and-half.
Working in batches, add the slices of bread to the egg mixture and turn to coat; let stand until well soaked, 1 to 2 minutes.
Lightly oil the grill grates, then grill the soaked bread over moderately high heat until dark brown grill marks form on the bottom, about 2 minutes.
Flip and grill for about 2 minutes longer, until the French toast is cooked through.
Transfer to plates and serve with butter and maple syrup or jam.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.