Mixed Greens with Mustard Dressing
Mixed Greens with Mustard Dressing is a flavorful French French Receipes dish prepared with quality ingredients. Whisk vinegar, mustard, shallot, and garlic in small bowl.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionWhisk vinegar, mustard, shallot, and garlic in small bowl.
Gradually whisk in oil.
Season dressing with salt and pepper.
Toss frisée and all remaining ingredients in large bowl.
Add dressing; toss to coat.
Season with salt and pepper.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.