100% Vegetarian
Mexican Recipes Mexican
4.9 (120+ reviews)

Avocado Toast with Tomato-Corn Salsa

Avocado Toast with Tomato-Corn Salsa is a flavorful Mexican Mexican Recipes dish prepared with quality ingredients. Combine tomatoes, scallions, jalapeño, corn, and lime juice in a medium bowl.

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Avocado Toast with Tomato-Corn Salsa
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Prep Time 16 mins
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Cook Time 20 mins
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Total Time 36 mins
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Servings 4 Servings
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Calories ~340 kcal
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Difficulty Moderate
Difficulty Levels Guide
  • Easy Prep ≤ 4 steps · Fast & beginner friendly
  • Moderate 5–8 steps · Everyday home cooking
  • Expert ≥ 9 steps · Multi-step advanced prep
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Ingredients Required

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8 Items
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Step-by-Step Cooking Method

Follow numbered steps for authentic taste and perfection
Total 4 Steps
01

Combine tomatoes, scallions, jalapeño, corn, and lime juice in a medium bowl.

02

Season with salt.

03

Using a fork, gently smash avocado slices evenly onto each toast.

04

Top each generously with tomato-corn salsa.

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Chef's Secret Tips & Serving Pairings

  • Serve hot and fresh as a wholesome vegetarian meal.
  • Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.

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