Non-Vegetarian
4.9 (120+ reviews)

Duck Egg Sandwich with Spinach and Chipotle Cream

Duck Egg Sandwich with Spinach and Chipotle Cream is a flavorful Mexican Mexican Recipes dish prepared with quality ingredients. » Mix the adobo sauce with the sour cream.

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ItzLyfe Culinary Kitchen Master Tested • Updated Today
Duck Egg Sandwich with Spinach and Chipotle Cream
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Prep Time 15 mins
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Cook Time 20 mins
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Total Time 35 mins
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Servings 4 Servings
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Calories ~480 kcal
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Difficulty Moderate
Difficulty Levels Guide
  • Easy Prep ≤ 4 steps · Fast & beginner friendly
  • Moderate 5–8 steps · Everyday home cooking
  • Expert ≥ 9 steps · Multi-step advanced prep
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Ingredients Required

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7 Items
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Step-by-Step Cooking Method

Follow numbered steps for authentic taste and perfection
Total 5 Steps
01

» Mix the adobo sauce with the sour cream.

02

Spread the mixture on both sides of the bun.

03

Fry the egg sunny-side up.

04

Top the bottom of the bun with the spinach, red pepper, onion, and egg.

05

Add the top bun and serve immediately.

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Chef's Secret Tips & Serving Pairings

  • Serve hot and fresh as a wholesome non-vegetarian meal.
  • Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.

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