Green Posole with Chicken
Green Posole with Chicken is a flavorful Mexican Mexican Recipes dish prepared with quality ingredients. Heat the oil in a large saucepan over high heat until hot.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionHeat the oil in a large saucepan over high heat until hot.
Reduce the heat to medium, add the onion, and cook, stirring occasionally, until softened, about 5 minutes.
Add the salsa and cook, stirring, for 5 minutes.
Add the chicken broth and simmer, partially covered, for 10 minutes.
Add the chicken and hominy and simmer until heated through.
Add salt and pepper to taste.
To serve, ladle into bowls and let everyone garnish their own portion.
Finely chopped onion, chopped avocado,slivered radishes, chopped cucumbers, shredded napa cabbage, and tortilla chips.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome non-vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.