100% Vegetarian
4.9 (120+ reviews)

Little Gem Wedge Salad with Tahini Ranch

Little Gem Wedge Salad with Tahini Ranch is a flavorful Middle Eastern Middle Eastern Recipes dish prepared with quality ingredients. Whisk garlic, yogurt, tahini, lemon juice, and 1 Tbsp. oil in a medium bowl until incorporated and smooth.

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ItzLyfe Culinary Kitchen Master Tested • Updated Today
Little Gem Wedge Salad with Tahini Ranch
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Prep Time 24 mins
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Cook Time 20 mins
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Total Time 44 mins
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Servings 4 Servings
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Calories ~340 kcal
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Difficulty Moderate
Difficulty Levels Guide
  • Easy Prep ≤ 4 steps · Fast & beginner friendly
  • Moderate 5–8 steps · Everyday home cooking
  • Expert ≥ 9 steps · Multi-step advanced prep
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Ingredients Required

Tap or click any ingredient to check off during cooking
12 Items
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Step-by-Step Cooking Method

Follow numbered steps for authentic taste and perfection
Total 6 Steps
01

Whisk garlic, yogurt, tahini, lemon juice, and 1 Tbsp. oil in a medium bowl until incorporated and smooth.

02

Season dressing with kosher salt and lots of black pepper (it should look speckled).

03

Toss lettuce and vinegar in a large bowl; season with kosher salt.

04

Add mixed herbs and give it all another toss.

05

Spread dressing over plates and top with salad.

06

Sprinkle with seeds, chives, Aleppo-style pepper, and sea salt and drizzle with a little oil.

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Chef's Secret Tips & Serving Pairings

  • Serve hot and fresh as a wholesome vegetarian meal.
  • Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.

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