Spicy Chicken Burgers
Spicy Chicken Burgers is a flavorful Chinese Chinese Recipes dish prepared with quality ingredients. Heat oven to 400°F.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionHeat oven to 400°F.
In a bowl, whisk together yogurt, vinegar and sugar.
Dice half the onion; add diced onion, avocado and cucumber to yogurt mixture; toss to coat.
In a food processor, process portobello, edamame, garlic and remaining half of onion until finely chopped.
Add chicken, soy sauce and cayenne.
Pulse until chicken is chopped and ingredients are combined, about 12 times.
Form mixture into 4 patties.
Heat oil in a large oven-safe skillet over high heat.
Add patties and cook, turning once, until both sides are browned, 2 to 3 minutes per side.
Place skillet in oven; bake until patties are cooked through, 12 to 14 minutes.
Place lettuce, if desired, and patties on bottom halves of muffins; top each with 1/2 cup avocado mixture and remaining muffin half.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome non-vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.