3-Ingredient Chicken Breasts Stuffed with Ham and Cheese
3-Ingredient Chicken Breasts Stuffed with Ham and Cheese is a flavorful Continental Global Delicacies dish prepared with quality ingredients. Preheat oven to 400°F.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionPreheat oven to 400°F.
Using a sharp knife, make an incision on thinner long side of chicken breast, cutting parallel through the breast but not all the way through.
Season inside of chicken with pepper and stuff each with 1 oz. ham and 1 oz. cheese.
Transfer chicken to a rimmed baking sheet and rub all over with oil; season lightly with salt and pepper.
Roast chicken until an instant-read thermometer inserted into thickest part of breast registers 165°F, 12–15 minutes.
Let cool slightly before slicing.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome non-vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.