Chandon Brut Mojito
Chandon Brut Mojito is a flavorful Continental Global Delicacies dish prepared with quality ingredients. In a cocktail shaker, combine the mint leaves with the Simple Syrup and lime juice.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionIn a cocktail shaker, combine the mint leaves with the Simple Syrup and lime juice.
Using a muddler or the handle of a long wooden spoon, crush the mint.
Add the rum and fill the cocktail shaker about two-thirds full with ice cubes.
Cover and shake vigorously for 5-10 seconds.
Strain through a strainer or fine-mesh sieve into a rocks glass filled with ice.
Top with the sparkling wine.
Garnish with the reserved mint leaf and a wedge of lime.
Serve at once.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.