Cranberry-Cherry Compote
Cranberry-Cherry Compote is a flavorful Continental Global Delicacies dish prepared with quality ingredients. Bring cranberries, cherries, brown sugar, cider, and pepper to a boil over high heat in a medium saucepan.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionBring cranberries, cherries, brown sugar, cider, and pepper to a boil over high heat in a medium saucepan.
Cook 2 minutes, stirring occasionally, then stir in bourbon.
Reduce heat, bring to a simmer, and cook, stirring often and pushing fruit against the side of the pan with the back of a wooden spoon to break apart slightly, until thick and syrupy, about 25 minutes more.
Let cool completely.
Sauce can be made 5 days ahead; cover and chill.
Bring to room temperature before serving.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.