Creamy Polenta
Creamy Polenta is a flavorful Continental Global Delicacies dish prepared with quality ingredients. Bring first 3 ingredients to boil in heavy large saucepan over medium-high heat.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionBring first 3 ingredients to boil in heavy large saucepan over medium-high heat.
Gradually whisk in polenta.
Reduce heat to low; simmer until smooth and thick, stirring almost constantly, about 18 minutes.
Sold at some supermarkets and at natural foods stores and Italian markets.
If unavailable, substitute an equal amount of regular yellow cornmeal; cook half as long.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.