Grandad Danner's Favorite Peanut Butter Cookies
Grandad Danner's Favorite Peanut Butter Cookies is a flavorful Continental Desserts & Baking dish prepared with quality ingredients. Preheat oven to 350°F.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionPreheat oven to 350°F.
Whisk together the dry ingredients in a medium bowl.
In a large bowl, cream together the butter, peanut butter, and brown sugars.
Stir in the egg and vanilla.
Add the flour in thirds and stir until smooth.
Fold in the peanut butter chips.
Roll the mixture into golf ball-sized balls (about 1 1/2 tablespoons).
At this point you can roll them in granulated sugar or you can press each cookie down with the tines of a fork.
Either way, bake for 10 minutes, in a nonstick baking pan, rotating the pan halfway through baking time.
Cool the cookies on a rack before serving.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.
