Non-Vegetarian
Dessert Recipes Continental
4.9 (120+ reviews)

Tomato Salad with Shallot Vinaigrette, Capers, and Basil

Tomato Salad with Shallot Vinaigrette, Capers, and Basil is a flavorful Continental Desserts & Baking dish prepared with quality ingredients. Combine shallots, vinegar, 1/2 teaspoon salt, and sugar in a small bowl.

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Tomato Salad with Shallot Vinaigrette, Capers, and Basil
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Prep Time 18 mins
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Cook Time 21 mins
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Total Time 39 mins
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Servings 4 Servings
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Calories ~480 kcal
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Difficulty Moderate
Difficulty Levels Guide
  • Easy Prep ≤ 4 steps · Fast & beginner friendly
  • Moderate 5–8 steps · Everyday home cooking
  • Expert ≥ 9 steps · Multi-step advanced prep
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Ingredients Required

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9 Items
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Step-by-Step Cooking Method

Follow numbered steps for authentic taste and perfection
Total 7 Steps
01

Combine shallots, vinegar, 1/2 teaspoon salt, and sugar in a small bowl.

02

Gradually whisk in oil to blend.

03

Set vinaigrette aside.

04

Arrange tomatoes on a large platter.

05

Sprinkle capers over; season with salt and pepper.

06

Scatter basil on top.

07

Whisk vinaigrette again; drizzle over salad.

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Chef's Secret Tips & Serving Pairings

  • Serve hot and fresh as a wholesome non-vegetarian meal.
  • Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.

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