Apple "Pizza"
Apple "Pizza" is a flavorful Italian Italian Recipes dish prepared with quality ingredients. Put oven rack in middle position and preheat oven to 400°F.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionPut oven rack in middle position and preheat oven to 400°F.
Roll out pastry sheet into a 15- by 12-inch rectangle on a lightly floured surface with a floured rolling pin.
Transfer to a baking sheet lined with parchment paper, then prick pastry all over with a fork.
Sprinkle bread crumbs over pastry.
Heat butter in a small saucepan over moderate heat, swirling pan, until golden brown, about 1 minute.
Pour butter over apples in a bowl, then add sugar and salt and toss to coat.
Spread apples evenly over pastry, leaving a 1-inch border on all sides.
Fold in edges over apples, pressing down firmly on corners and sides.
Bake until apples are tender, 35 to 40 minutes.
Sprinkle cheese over apples and bake until cheese is golden and bubbling, 5 to 9 minutes more.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.
