Fiery Green Tahini Sauce
Fiery Green Tahini Sauce is a flavorful Middle Eastern Middle Eastern Recipes dish prepared with quality ingredients. Finely grate zest of 1 lemon into a blender.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionFinely grate zest of 1 lemon into a blender.
Cut both lemons in half and tease out seeds.
Squeeze juice into blender; you should have around 1/2 cup.
Add chiles, garlic, parsley, oil, and 1/3 cup cold water and blend on high speed until smooth and very green.
Pour mixture into a medium bowl, add tahini, and whisk until fully incorporated; season sauce generously with salt.
Do ahead: Sauce can be made 3 days ahead.
Cover and chill.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.