Minted Lamb Burgers with Feta and Hummus
Minted Lamb Burgers with Feta and Hummus is a flavorful Middle Eastern Middle Eastern Recipes dish prepared with quality ingredients. Mix first 7 ingredients in medium bowl; shape into four 4-inch-diameter patties.
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Easy Prep ≤ 4 steps · Fast & beginner friendly
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Moderate 5–8 steps · Everyday home cooking
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Expert ≥ 9 steps · Multi-step advanced prep
Ingredients Required
Tap or click any ingredient to check off during cookingStep-by-Step Cooking Method
Follow numbered steps for authentic taste and perfectionMix first 7 ingredients in medium bowl; shape into four 4-inch-diameter patties.
Heat olive oil in heavy large skillet over medium-high heat.
Add patties to skillet; cook until bottoms are well browned, about 3 minutes.
Turn patties over and top with feta cheese.
Continue cooking to desired doneness, about 3 minutes longer for medium-rare.
Place roll bottoms on plates.
Top each with onion, burger, lettuce, another onion, and hummus.
Press on roll tops.
Chef's Secret Tips & Serving Pairings
- Serve hot and fresh as a wholesome non-vegetarian meal.
- Pairs excellently with steamed rice, flatbreads, or fresh salad garnish.